Skip to product information
Mustard Seeds
  • Mustard Seeds
  • Mustard Seeds
  • Mustard Seeds
  • Mustard Seeds
Mustard Seeds

Mustard Seeds

Rs. 79.00

High-pungency black variety seeds. These are the "heartbeat" of the Indian tempering process, selected for their consistent snap and sharp release.

Thermal Synchronization. We select seeds of identical diameter. This ensures that every seed in your Tadka pan pops at the exact same temperature, preventing a mix of burnt and raw seeds.

Glucosinolate Retention. The "kick" of mustard comes from these sulfur compounds. Our storage protocol ensures these remain stable, providing a sharper, cleaner bite than store-bought alternatives.

NOSE

Muted and nutty when cold; sharp, pungent, and stinging when heated.

PALATE

Nutty and bitter with a sudden, clean, nasal heat once popped.

COLOUR

A deep, near-black charcoal that mimics the look of a seasoned cast-iron Tadka pan. It is a "functional" color that suggests high-heat capability and high-pungency oils.

You may also like